PARTNER PLAN

It always struggles when you plan to start your new food business. Clovers Kitchen design this plan to help the new business who is willing to share the risk and profit together with NotStarve. We ask Flat Rate + % of Sales Revenue to lower the initial risk and accelerate your business.

Brainstorming
 
Stand Up Meeting

FEATURES

BUSINESS DEVELOPMENT

  • Register Company

  • Financial Analysis

  • Accounting and Tax support

  • Insurance

  • Brand Building

LICENSE CONSULTING

  • Introduction and Application Process Plan

  • Health Department Permitting Process

  • ServSafe Manager Certification

  • Food Establishment 

  • Food Allergy Allowance Certification

PRODUCT IMPROVEMENT

  • Recipe scaling 

  • Food Safety Testing 

  • Sourcing ingredients